Gourmet Dining
Menu
Price depends upon your choices. Call John for price quote.
To print these choices click here
Make your choices from:
Specialty Items
- Calamari Salad
- Coponatta Salad
- Frutta di Mare (Seafood) Salad
- Fried Calamari
- Stuffed Sicilian peppers
First Courses
- Linguini frutta di mare
- Orrichette Pasta al Forno
- Pennete w/tomato cream sauce, prosciutto & peas
- Filet Calabrese w/sausage * broccoli rabe, sundried tomatoes & pine nuts
- Parmagiano Cheese Crust Polenta
- Butternut Squash & Sausage Lasagna
- Pumpkin Bisque
- Arugula & Radicchio with Goat Cheese, Toasted Almonds & Sliced Dried Apricots
- Gorgonzola & Walnut Salad with Cranberries & Baby Mesclun Greens
- Organic Tri-Color Salad
Available Entrees
- Standing Rib Roast Au Jus
- Whole Roasted
Turkey or Turkey Breast
(Bell & Evan Fresh Turkeys)
- Pork or Lamb Crown Roast
-
Leg of Lamb
- Chicken Rollatini
stuffed with zucchini, asparagus, Prosciutto, and mozzarella
-
Sautéed Grouper w/artichokes and plum tomatoes
- Jumbo Shrimp
oreganato
- Breaded & Fried Fish or Shrimp
-
Osso Bucco
Available
Side Dishes
- Sautéed String Beans
w/plum tomatoes
- String Beans Almondine
- Roasted Asparagus w/sautéed bread crumbs, parmigiano, pignoli nuts &
raisins
-
Silver Dollar Mushrooms with Roasted Chestnut Stuffing
- Stuffed Clams
- Roasted Red Potatoes w/rosemary and lemon zest
- Mashed Potatoes
- Gravy
- Assorted Grilled Vegetables
- Corn Bread & Apple Stuffing
- Roasted Chestnut & Crimini Mushroom Stuffing
- Sausage & Rice Stuffing with Fresh Herbs
- Sautéed Sweet Fennel
- Fried Sicilian Rhubarb
- Broccoli Almandine
- Brussels Sprouts
- Cranberry Sauce
- Tossed Salad
- Dinner Rolls
- Homemade Pumpkin , Sweet Potato, or Apple Pie
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